Healthy eating during the winter is extremely important, so we invite you to try natural products from local farms at the upcoming Fair. As always, typically Polish delicacies will be combined with products from different parts of the world – including Turkey, Greece and Azerbaijan.
See the full list of exhibitors:
GREMZA AGNIESZKA GOSPODARSTWO RODZINNE – country cheeses from Korycin, kartacze
BARTLOWIZNA PRZEDSIĘBIORSTWO MIĘSNE WYROBY REGIONALNE – cold meat, sausages, pâtés, game meats, bigos prepared according to old Polish recipe
PPUH Stelmański – bread from Sierpc, lard and pajdy with lard
PPHU PATRYCIUSZ SIUDY – fish from Lake Żywiec, smoked using hot and cold methods with fruit wood, alder wood and beech wood
Gospodarstwo Ekologiczne Sabina i Mieczysław Mąka – variety of goat cheese, cranberries, mushrooms
Gospodarstwo Pasieczne Pszczelnik – honey
JANUSZ JANUSZKIEWICZ – honeys from Podlasie, bee pollen, quilt, wax candles, wax and other bee products
BACÓWKA NA WÓJCIŹNIE A. STOCH – regional cheeses: oscypki, bundz, żurawiana
SOKÓŁ JERZY SWOJSKIE JADŁO – cabbage, cucumbers, cold cuts
PIEKARNIA GZIK – regional bread from Mazovia
WIEWIÓRECZKA MAGDALENA MARCZYK – pierogi, potato pancakes, soups
HUNGPOL Joanna Wojtowicz-Petrovitcs – Hungarian products, cured meats, purees, spices, wines
JM MILES HASANOVA JAMILA – products from Azerbaijan
VDR Radovan Peruničić – juice squeezer
PATRYCJUSZ SIUDY – fish
ALEKSANDRA ZALEWSKA – alpaca wool products
ANDREA IRYNA URBANCZYK – buckwheat
ITALY BRAND BEATA ANNA ZDYB – Italian meats and cheeses